Exploring Iceland: Day 6 – Ice Caves, Crystal Beaches, and Northern Lights

Exploring Iceland: Day 6 – Ice Caves, Crystal Beaches, and Northern Lights

Our last full day in Iceland was a long one, starting with getting up at 5am to drive the 3.75 hours to the Jökulsárlón Glacier Lagoon. We had to be there by 9:30 for a scheduled ice cave tour. Once we got there, we hopped on board a “jeep” which was basically a passenger van on steroids. It has these gigantic tires that inflated and deflated on command, thanks to an onboard air compressor. After a 20-minute drive, we arrived at the base of the Breiðamerkurjökull Glacier, where many other vans with other groups were waiting to make the trek up to the ice caves.

The terrain leading up to the glacier was extremely rocky and icy. During our journey, we learned that Apollo astronauts actually trained in this part of Iceland to extract mineral deposits for their lunar missions. The tour guides equipped everyone with helmets and crampons, which made walking on the ice easier.

On the journey, we came across these pieces of ice, crystal clear and incredibly smooth. It was almost like we were holding a fidget toy or crystals rather than pieces of ice.

This particular ice cave has been around for about two months. As the glacier melts and shifts, new caves form, are discovered, and then are opened to tours. The beginning of this cave looked more like a trench, then it got lower until we were covered in places. Some parts of the cave were crystal clear, while other sections had embedded rocks and volcanic ash in the ice. At any given time, there were about 50-60 people within different sections of the cave. There was one point where we had to bend down (I ended up crawling on my knees to avoid damaging my camera).

While I’m proud of the pictures I took, they do not fully encapsulate the majestic feeling of the ice caves.

After spending more than an hour in the cave, we made the trek back down to get into our “jeep”, then were dropped off at the end of the glacier, where pieces have broken off and are now heading into the ocean. The sun was now fully in the sky as well, providing the best light for pictures.

Across the road was Diamond Beach, a black-sand beach where icebergs, polished by the waves, wash back onto shore, looking like diamonds and crystals. I was amazed at just how fine the sand was, as despite kneeling to take some photos, my pants remained clean.

We then made the trek home, which included another stop for hot dogs and a visit to waterfalls. We checked out Seljalandsfoss, which was illuminated by both lights and a full moon.

Mother Nature wasn’t finished with us yet, as we were finally treated to a clear evening and an amazing Northern Lights show. I was pretty happy with the pictures from earlier this week, but these new pictures were everything I had hoped for when we planned to come to Iceland. These were captured right outside of our cottage.

Tired from our long day, we’re now ready to rest up and make the journey back home on Thursday. Depending on what we do before our flight, I may post for Day 7, stay tuned!

Exploring Iceland: Day 4 – Waterfalls and Water-Cooked Bread

Exploring Iceland: Day 4 – Waterfalls and Water-Cooked Bread

We spent today exploring the western region of Iceland, experiencing the natural beauty of Thingvellir National Park! Our day started with a 1-hour drive north to the Hakid Viewpoint and Visitor Centre in Thingvellir, which sits on the tectonic plates. It also features views of the Almannagja Gorge and Thingvallavatn Lake, which came into view as the sun rose at 10:50 am.

We then went to the Laugarvatn Fontana Geothermal Baths, which has a Geothermal Bakery tour, where they actually cook bread by burying it in the ground! The use of the hot springs, which contain boiling water, to cook a pot of rye bread ingredients that cook while buried for 24 hours. While we were there, our group dug up yesterday’s pot, planted today’s pot (which will be enjoyed by folks tomorrow), then cooled it with water from Laugarvatn Lake, which made delicious rye bread that we ate with butter and smoked fish. It was delicious!

After our fill of bread, we went to a local dairy for some tasty ice cream, which had a dining room lined with windows where the cows and humans could watch each other eat.

With full bellies, we ventured out to visit two of Iceland’s most amazing waterfalls. First up was Brúarfoss, an incredibly picturesque collection of waterfalls that converge into vibrant blue water before flowing down the stream. The trail to the observation deck was extremely slippery that day, with many people falling. There was a gentleman who was kind enough to offer his hand and support me (and my camera) as I took those crucial last steps before reaching the platform. His act of kindness touched me. It was such a blessing to capture these photos. I got to play with a long exposure, which made some of these photos look like a painting.

Our next breathtaking sight was Gullfoss Falls, one of Iceland’s iconic features. The hike here was much easier and offered multiple viewing options. The cold winter wind was gusty, and I often had to secure my hat before taking more pictures.

Our day of sightseeing was capped off by a delicious dinner at Vínstofa Friðheima Bistro, which was in a building that resembled a greenhouse. At the large family table, Shannon and I enjoyed a cheese plate, tomato bisque, and a lamb salad. Everything was incredibly delicious and made for a memorable evening.

After an extremely long day, I tried to take some photos of the Northern Lights. Throughout our trip, we’ve had significant cloud cover, making it difficult to view the lights. We’re hopeful that the next two nights will bring a reprieve from cloud cover, but I got a quick glimpse of the lights this evening.

Exploring Iceland: Day 2 – Going for a loop

Exploring Iceland: Day 2 – Going for a loop

After sleeping off our jet lag (to the tune of 10-12 hours!), we were looking for activities that would involve less driving and found a few destinations on a looped road around the Vatnsnes Peninsula that would start and end us at Hvammstangi.

Our first stop was the Kolugljúfur Canyon, a hidden gem that was a 25-minute drive from our village. A coat of ice over the parking lot made walking a challenge, but we were rewarded with incredible views of waterfalls. We were also the only ones there as well, which we assumed was attributed to visiting during the winter.

The roads in Iceland are filled with pastures of horses and a few sheep. Over the course of our two hours driving, we encountered fewer than ten cars on the narrow roads.

Our second stop was Hvitserkur, which is a rock formation nestled off of the beach. From the parking lot, all we saw was a trail, and after a five-minute hike, we were treated to an astonishing view from the observation deck. In all honesty, I expected the rock formation to be a bit larger, but it was impressive nonetheless.

After finishing making the loop, we ate dinner at the North West Hotel & Restaurant, where I enjoyed a bowl of Icelandic Lamb Soup. It was tasty, hearty, and the perfect meal for the chilly Icelandic weather. Today was colder than yesterday, with a high of just 16 degrees, but the lack of wind made it relatively pleasant.

We leave the north tomorrow and head south of Reykjavik for the next stretch of days. As for Northern Lights, it’s been cloudy for the last few nights. We’ll see what happens tonight, but our best bet will probably be Monday or Tuesday.